The Dean
Reno, Nevada
San-J International Food Processing Plant
The expansion will more than double the size of its Virginia plant.
—
Clayco is currently constructing a $17-million expansion of a soy sauce production facility for San-J International.
The expansion will more than double the size of its Virginia plant. San-J International, makes Tamari soy sauce and other Asian cooking sauces. San-J International’s Japanese location was originally founded in 1804.
The expansion is about 60,000-square-foot, the facility is located in Richmond, Virginia and it will be in operation in 2017. Included in the overall space is 44,000-square-foot expansion of the existing 57,000-square-foot structure, plus another 15,000-square-foot raw materials processing building that will be added to the 7.9-acre site.
The current facility supports 55 employees, and another 18 new jobs were announced as part of the expansion.
Related Projects
The Standard at Columbia
Columbia, South Carolina
Washington University School of Medicine / Barnes-Jewish Hospital Siteman Cancer Center
St. Louis, Missouri
Skye on 6th
Phoenix, Arizona
